Monday, March 1, 2010


I am not a huge fan of Potato Chips, but if you have the chance to stumble into your local Asian grocery store, ask them if they have Jack 'n Jill Salmon Sushi Flavour Chips.  I have never tasted a savoury snack quite as delicious as this.  Ever.

Eating these is a four-step process:
1) Tear the bag open
2) Open the foil bag containing the Salmon Sushi Flavour Chips
3) Open the sachet of Wasabi Powder and pour it into the foil bag of chips
4) Toss the bag gently and enjoy!

Really, it's like eating Sushi.  The chips aren't overly greasy and I would equate their texture to that of Frito-Lay's Baked! Lays.  Each bag contains a 50g serving which is approximately 250 calories.  Not bad at all.   Universal Robina Corporation distributes these chips, which were just released late 2009.  

Whatever Jack 'n Jill has put into this crack-like seasoning can't possibly be legal in all 50 states and Canada.  Arrested Deliciousment.

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