![]() |
| Fusia Dog's Peking Duck Quesadilla |
Although upscale Hot Dogs have been available in Vancouver for a while now, Torontonians have long been content with our own famous Hot Dog Carts situated on some of our busier street corners.
Popular and published Chef Dinah Koo's latest venture Fusia Dog has been around for just-over a month now and it offers a delicious option to those of you who want something more and want it fast. The Reviews are pouring in and its unanimous that palettes are excited. If you know the Yorkville area, you might have at one point seen or visited Koo's Takeaway Eatery Dinah's Cupboard on Cumberland Avenue.
Fusia Dog is a small space with few seats available intended for in-and-out Customers. They offer a few enticing selections like their signature Fusia Dog, a Hot Dog blanketed in a crispy Indian Flatbread with a tour of Asian tastes including Kimchi (Korean Pickled Cabbage), Daikon Radish & Carrot Salad and Wasabi Mayo. The combination of flavours are exotic; the texture is delightfully crunchy with a bit of bounce. Not for everyone, but it can quickly become an acquired taste.
